Soon Dooboo Jjigae - Soft Tofu Soup - ??? ??

I finally got a chance to update the soon dooboo recipe, but I messed up today (will explain below).First, get 2 cups of water and throw in some anchovies and dashima to make broth. Boil this for about 5-10 minutes and it should reduce to about half. Prep your beef (about 1/2 cup) and seafood.In a pot heat 1 TB sesame oil, 1 TB minced garlic and throw in the beef.Add about 1/2 cup of kimchi and