As usual, we celebrated Fourth of July in style, with a pot-luck party. We had some really great food - barbecued ribs, cheesy potato wedges, cole slaw, corn bread, hibiscius tea, veggies and blue cheese dip, Caesar Salad, macaroni and cheese (well, I have to have it), baked doughnuts, chocolate marshmallow cookies and a red velvet cake with fresh strawberries.
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