Friday, April 10, 2009

Carrot Poha Kheer


This recipe is the creation of Priya of Easy n tasty recipes. The recipe is the same and it was very tasty.

Ingredients

2 carrots (cook and grind to smooth paste)
1/2 cup condensed milk
1/2 cup boiled milk
1/2 cup poha (aval)
Roasted nuts
1 tsp cardamom powder
Sugar as required

Dry roast the poha till it starts changing colour. Mix the milk, condensed milk and carrot paste, sugar and cardamom powder and cook for 2-3 minutes. Add the roasted poha to it and cook till soft. Add roasted nuts and serve hot or cold.

Sending it over to Trupti for the CFK: Rice event started by Sharmi
how to make carrot poha payasam, carrot aval gheer recipe, healthy sweet dish, quick desert,

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