1st blog anniversary and Palada

Photo credits:Google
Today a big day for Simple Indian Food blog as it completes one year in the blogosphere. Its been a very exciting year with 347 posts and 9 exciting events. Thank you all for your appreciation towards the blog and all the support and love that you have shared and continue to share with us. So, lets celebrate with this sweet - Palada that is prepared from MTR Rice ada.

Ingredients

200grams rice ada
2 ltrs milk
500 grams sugar
1 ltr water
Few cashews, raisins
1/2 tsp cardamom powder
Few strands of saffron soaked in some milk

Heat the water till it boils and add the rice ada to it. Allow it to cook and then add the boiled milk. Keep cooking on low flame till the quantity reduces to 1/4th. Add sugar, cardamom powder, saffron and roasted nuts to it and cook for another 5 minutes.

Serve hot or cold as preferred.