
Ingredients:
8 oz seltzer
1 heaping scoop vanilla ice cream
2 tablespoons chocolate syrup*
Directions:
Scoop the ice cream into the bottom of a tall glass. Top with syrup and seltzer. Stir lightly with a long spoon. Serve with a straw and drink immediately.
Serves one.
*I used the best chocolate sauce/syrup I've had the pleasure of eating: the bittersweet chocolate sauce from Sassy Sauces. It is rather thick so I heated it slightly before use.
8 oz seltzer
1 heaping scoop vanilla ice cream
2 tablespoons chocolate syrup*
Directions:
Scoop the ice cream into the bottom of a tall glass. Top with syrup and seltzer. Stir lightly with a long spoon. Serve with a straw and drink immediately.
Serves one.
*I used the best chocolate sauce/syrup I've had the pleasure of eating: the bittersweet chocolate sauce from Sassy Sauces. It is rather thick so I heated it slightly before use.
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