Mixture

Ingredients for making boondi

1 cup Gram flour
1/2 tsp Red chilli powder
Salt to taste
Oil to fry

Make a thick batter of all the ingredients except oil. Keep a big spoon having holes ready over hot oil and pour the batter on the spoon directly. You will get round balls of the batter in the oil.

Fry them till the hissing sound stops and then strain excess oil on a kitchen tissue.

Ingredients for Aval

1/4 cup beaten rice
Oil to fry

Clean the aval and fry them in hot oil. Remove immediately and dont let them turn brown.

Omampodi or sev --- Refer here

Manakombu- Refer here for the recipe. Break these into smaller pieces.

Fry curry leaves, corn flakes and groundnuts also in hot oil.

Mix all of them, add more salt, asafoetida and red chilli powder as per taste.

how to make sev, boondi recipe, south indian mixture
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