I have a huge cupboard filled with liquor bottles - sadly, I rarely drink. But, the other day, I was really in the mood for a pre-dinner coctail on the sunny balcony, so I improvised a bit and came up with this:
-Splash 2 cl Parfait Amour in a glass
-Add 4 cl Bombay Sapphire gin
-Top up the glass with at least 10 cl Schweppes Lemon (for you non-Swedes, this is a bitter lemon fizzy drink - substitute with what you've got)
-Add ice cubes
And isn't it pretty?
Stay tuned - I'll be posting my Sugar High Friday entry tonight. I know it'll be early, but I'm leaving for Paris - PARIS!! - in the morning tomorrow, and won't be able to post then.
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