Simple & Wonderful Tomato Sauce

You've probably seen this before, because it's been featured on a lot of blogs. I've seen it so many times, been intrigued, but didn't really think it would work. Surely something this simple can't be THAT good, can it?

Well, it is.

So go make it. That's all there is to it.

Simple & Wonderful Tomato Sauce
(printable recipe)

serves 4

2 cans (each 400 g) whole tomatoes
70 g butter
1 yellow onion
salt

Peel the onion and cut in half. Place in a pot with the tomatoes and the butter. Bring everything to a boil, lower the heat and let it simmer on medium heat for 40-45 minutes. Give it a stir every once in a while, and crush the tomatoes with a spoon. When you see little droplets of fat on the surface, you're done. Serve with freshly boiled pasta.

And if you want, add parmesan and black pepper, but frankly, I liked this better on its own.

Recipe in Swedish:
Enkel men underbar tomats�s