Baby Mushrooms

Here's a quick and easy banchan. I tend to take whatever vegetables I have in my fridge at the time and just mix them all up together. I bought some baby mushrooms and decided to make it for a breakfast side dish one lazy Sunday morning. Heat up a pan with 1/2 TB sesame oil and about 1/2 TB of minced garlic. Wash and cut your mushrooms. Add the mushrooms along