Jap chae - Glass Noodles with Beef and Vegetables - (??)

I hardly ever make jap chae at home because it's a bit tedious and just so much easier to buy pre-made at the K-market. But I know a lot of people are interested in learning how to make jap chae, so I decided to make it today when I knew I would have time.Needed:jap chae (glass noodles) - I would say I ended up with roughly 4 cups of cooked noodles.3/4 cup of julienne carrots1 cup of beef cut